Try out this delightful lesser known chicken side dish of Lawa Manu. Seasoned shredded chicken offers ultimate delicacy
Kitchenesia.com – Lawa Manu (Seasoned Shredded Chicken) is blessed with its aromatic merit and delectable taste, it makes trying this food such a fulfiling experience.
It containts seasoned shredded chicken with grated coconut combind, resulted in irrestible taste. The food is best served with white rice or rice cake as your lunch; to get you energized afterwards.
Within 45 minutes, this delicacy is ready to be consumed! Happy trying!
Duration : 45 minutes
Yields : 4 servings
1 whole chicken, split into 2 parts
50 ml of grated coconut, pounded
200 ml coconut milk from 1/2 coconut
1/4 teaspoon of lime juice
Ingredients to grind at once
3 cloves of garlic
1/2 teaspoon pepper
3/4 teaspoon salt
1. Bake the chicken until it changes color, on low coals while turning it over until cooked.
2. Shredded the chicken.
3. Stir in ground spices, coconut milk and shredded chicken evenly.
4. Add shredded coconut. Cook while stirring it until the sauce thickens.
5. Add lime juice. Stir evenly.
