This daily delicacy is affordable to many, Orek Tahu Putih Telur. Not only that, it is healthy as well.
Kitchenesia.com - Orek Tahu Putih Telur (Screambled Tofu with Soysauce and Eggwhite ) is what we call calories friendly, let alone healthy. Tender texture of tofu with sweet seasoning of soybean combined can not be more delightful. It won't rob your wallet either.
Within 30 minutes, Orek Tahu Putih Telur is ready make your family jolts in joy
Duration : 30 minutes
Yields : 6 servings
2 pieces of Chinese tofu, cut into squares, briefly fried
200 grams of egg white
2 tablespoons of oil for sauteing
1 bay leaf 2 cm galangal, bruised
2 red chilies, cut into 1 cm each
2 red chilies, sliced
2 tablespoons of soy sauce
1 teaspoon soy sauce
1/2 teaspoon salt
1/2 teaspoon brown sugar
1/4 teaspoon ground pepper
150 ml of water
Ingredients to chop:
5 shallots
2 cloves of garlic
1. Pour the egg whites into a 12x7x4cm square pan. Steam over medium heat until cooked. Cut the egg white into squares. Set it aside.
2. Heat the oil, saute the spice slices, bay leaves, galangal, red chili, and red cayenne pepper until its smells aromatic.
3. Put in the tofu and egg whites. Stir evenly.
4. Add sweet soy sauce, soy sauce, salt, sugar, and pepper. Stir evenly.
5. Pour water. Cook until the water is fully absorbed
