The Junior Suite, however, offers difference ambience that looks to be much better. It is a room with spacious forty four-meter-square rooms, private living room with four convenient sofas, working room, king size bed, and free laundry service.
The menu? Hot in Cold Serving
Like millions hotels across the globe, Hotel Chanti boasts its restaurant, too.
Layana Café and Restaurant gives modern touch on design and amenities while embracing local tradition on its culinary choices.
Layana offers some endemic and almost-extinct traditional cuisines on its menu.
What makes it special is that the chefs of Layana modify rare traditional menu in the most creative way possible.
Thus, food that are almost forgotten even to locals, are becoming more extravagant.
For starter you could try roti kukus, a double thick bread with margarine spread.
Might sounds basic to some people, but instead of the same ole same ole taste, this bread offers local “breadtasty” experience in every bite.
The bread softness is very suitable for elderly people with chewing difficulties.
The iconic Lumpia of Semarang also makes a complete transformation in Layana.
Usually, Lumpia is overly deeply-fried in cooking oil.
