Kathrine Desbaillets-Braha, the co-owner of SaladStop!, took a time to talk with Kitchenesia about her family's business and her view of health-conscious eating.
Katherine Desbaillet-Braha, Co-Owner dan Director, SaladStop!
Where does SaladStop! obtain the ingredients?
More than 90% ingredients are from local farmer.
What is your message to female entrepreneurs who want to run a culinary business?
I think the most important thing, and what I feel has pushed SaladStop!’s to what it is today is passion. My family is really passionate to spread healthy eating in the easiest and most convenient way. SaladStop! is basically something I eat on daily basis. I live the brand.
So my message to young entrepreneur out there is follow your passion, and run a business that suits you the best.
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David Togatorop
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