A hot bowl ofmeatball noodle soup for breakfast will be very satisfying. soft noodles and tasty meatballs bathed in savory broth will brighten up your day.
Meatball Noodle Soup
Ingredients
200 grams egg noodles,boiled, drained
4 sheets dumpling wrap,fried
1 scallion, finely sliced
broth ingredients:
3 cloves garlic,fried, crushed
1 block beef bouillon powder
15 beef meatballs, scratched with an ‘x’ form to make flower.
1/2 tablespoon salt
1/2 teaspoon white pepper powder
3 stems choy sum,cut into pieces
1,250 ml water
Cooking Steps
- Boil the mixture of water and garlic until fragrant.
- Add in beef bouillon powder and beef meatballs. Bring it to boil.
- Add salt, pepper, and choy sum. Cook it until the choy sum is slightly softened.
- Put noodles on a bowl. Drench it with meatballs soup.
- Serve this Meatball Noodle Soup with fried dumpling crackers and a sprinkle of sliced scallions.
Dina
Dina
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