Soft quail eggs make fried noodles tastes more delicious. kids are going to love it as well. let's cook this dish with our recipe!
Fried Noodles with Quail Eggs
Ingredients
200 grams wide egg noodles,boiled, drained
5 beef meatballs, cut into six pieces each
15 quail eggs, hard-boiled, peeled
3 cabbage leaf,finely sliced
50 grams snow pea,trimmed
3 cloves garlic,finely chopped
2 eggs, beaten
3 teaspoons sweet soy sauce
1½ teaspoon light soy sauce
½ teaspoon salt
1/4 teaspoon white pepper powder
1/4 teaspoon sugar
1 scallion, finely slicedfor garnish
2 tablespoons vegetable oilfor sautéing
2 celery, sliced for garnish
Cooking Steps
- Heat cooking oil on the pan. Saute garlic until fragrant. Set aside to the edge of the pan.
- Add eggs. Stir it until granuled.
- Add meatballs, quail eggs, cabbage, and peas. Stir it well.
- Add in noodles and sweet soy sauce. Stir it well.
- Add light soy sauce, salt, pepper, and sugar. Stir it well until all ingredients are well-cooked. Remove from heat.
- Serve Quail Eggs Fried Noodles with a sprinkle of scallion and celery.
Dina
Dina
Tags
PROMOTED CONTENT
Tags
