Got plenty of beef at your home? let cook it into various dishes. we have made some various beef recipes that will be loved by everyone. one of them is this kalio daging (padangnese beef curry). let’s cook it at home!
Kalio Daging (Padangnese Beef Curry)
Ingredients
500 grams beef shank,cut into small pieces
1,500 ml coconut milkfrom 1 coconut
2 turmeric leaves
2 lemongrass, crushed
3 lime leaves, midribs removed
2 green chili peppers,cut into 1 cm pieces
2 asam kandis
1¾ teaspoons salt
½ tablespoon sugar
¼ teaspoon white pepper powder
ground spices blend:
6 curly red chili peppers
8 cloves shallot
2 cm turmeric,toasted
2 cm ginger
1 cm galangal
½ teaspoon coriander seeds
Cooking Steps
- Bring water to boil. Add ground spices blend, turmeric leaves, lemongrass, lime leaves, and green chili pepper until fragrant. Add in beef. Stir well.
- Pour in coconut milk. Stir it continuously until boiling. Add salt, sugar, and white pepper. Cook it just until the sauce is reduced into yellowish thick curry. Remove from heat.
- Kalio Daging (Padangnese Beef Curry) is ready to serve.
Dina
Dina
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