Chicken feet can be cooked into a delicious bowl of soup. the key is on the seasoning. let’s follow our green tomato and chicken feet sour soup recipe. the addition of green tomato and bilimbi makes this dish so refreshing.
Green Tomato and Chicken Feet Sour Soup
Ingredients
350 grams chicken feet,crushed
2,000 ml water
4 cloves shallot,finely sliced
2 cloves garlic,finely sliced
2 salam (indonesian bay)leaves
2 cm ginger,crushed
4 red chili peppers,boiled, ground
4 green tomatoes, cut into small pieces
3 bilimbis, gently crushed
150 grams oyster mushroom,shredded
4½ teaspoons salt
½ teaspoon chicken bouillon powder
¼ teaspoon sugar
1 teaspoon lime juice
2 tablespoons cooking oilfor sautéing
Cooking Steps
- Heat cooking oil on the pan. Sauté garlic, shallot, salam leaves, ginger, and red chili pepper until fragrant.
- Add chicken feet. Stir it until it changes color. Pour in water. Bring them to boil.
- Add in green tomatoes, bilimbi, oyster mushroom, salt, chicken bouillon powder, pepper, and sugar. Continue stirring it until boiling and all ingredients are well-cooked.
- Add in lime juice. Stir well. Remove from heat.
- Green Tomato and Chicken Feet Sour Soup is ready to serve.
Dina
Dina
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