Sambal Petis (Shrimp Paste and Chili Sauce)

Thursday, 9 June 2016 | 13:43 WIB
  • This is a popular sauce that goes well with almost all savory dishes. this sambal petis (shrimp paste and chili sauce) has a lot of fans. we guarantee that this recipe will save you when you have no idea what to cook on a special occasion.

    Sambal Petis (Shrimp Paste and Chili Sauce)
    Sambal Petis (Shrimp Paste and Chili Sauce)

    Ingredients

    4 large red chili peppers
    1 red bird’s eye chili peppers
    3 cloves garlic
    25 grams fried peanuts
    1 teaspoon salt
    1 teaspoon sugar
    4 tablespoons petis(black shrimp paste)
    1 teaspoon lime juice
    2 teaspoons sweet soy sauce
    75 ml water

    Cooking Steps

    1. Grind red chili peppers, bird’s eye chili peppers, garlic, peanuts, salt, and sugar on a mortar.
    2. Add petis, blend it.
    3. Add in lime juice and sweet soy sauce. Grind them well.
    4. Pour in water and mix them thoroughly into smooth paste.
    5. Sambal Petis (Shrimp Paste and Chili Sauce) is ready to serve.

    Dina
    Dina
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