This grilled chicken has slightly fruity taste from the juicy tomato. besides grilling it on grilling pan, you can also grill it on charcoal fire to infuse nice smoky aroma to this tomato grilled chicken.
1 chicken, cut into 8 pieces, scratched
1 teaspoon lime juice
1½ teaspoon salt
300 ml coconut water
2 lemongrass (white part only),crushed
2 tablespoons sweet soy sauce
ground spices blend:
10 cloves shallot
4 cloves garlic
5 large red chili peppers,deseeded
3 candlenuts, toasted
2 cm ginger
3 tomatoes
25 grams brown sugar,finely chopped
1. Marinate chicken with lime juice and ½ teaspoon salt, set it aside.
2. Bring coconut water to boil. Add ground spices blend and lemongrass until fragrant.
3. Add in chicken, sweet soy sauce, and 1 teaspoon salt. Cook until the liquid is reduced, thick, and absorbed into the chicken.
4. Grill chicken until browned. Glaze it with the remaining sauce when grilling it. Remove from heat.
5. Tomato Grilled Chicken is ready to serve with its remaining sauce.
